Total allowable catch for Atlantic mackerel could compromise long-term health of population, WWF-Canada says

ST. JOHN’S, May 24, 2019 – World Wildlife Fund Canada welcomes the decision by Fisheries and Oceans Canada (DFO) to reduce the total allowable catch (TAC) of Atlantic mackerel, an important forage fish species in the Gulf of St. Lawrence, the coast of Nova Scotia, the Bay of Fundy and the waters surrounding Newfoundland. However, this reduction is not low enough to ensure the long-term health of the population. The 2019 total allowable catch is a reduction of 20 per cent from 2018, but the most recent stock assessment highlights the significant decline of Atlantic mackerel. In April of this year, WWF-Canada recommended that the TAC of Atlantic mackerel be set at zero for the 2019 fishing season because a low spawning stock biomass, low recruitment and catches reliant on one year class highlight the vulnerable state of the Atlantic mackerel stock.

Sigrid Kuehnemund, WWF-Canada vice-president of ocean conservation, said: 

“The decision to reduce the total allowable catch for Atlantic mackerel by 2,000 tonnes is a step in the right direction but does not go far enough to promote the rebuilding of this precarious stock. In the most recent stock assessment, DFO’s own scientists clearly indicated that strong action is needed to reduce fishing mortality to rebuild the stock. This decision leaves both the Atlantic mackerel population and their predators – important species like Atlantic bluefin tuna and Atlantic cod – vulnerable to serious harm, which can result in long-term loss of fishing opportunities throughout Atlantic Canada and Quebec.”

About Atlantic mackerel:

– Atlantic mackerel play an important role in the marine ecosystem, providing food for predators such as Atlantic bluefin tuna, Atlantic cod, whales and seabirds.
– Atlantic mackerel are found in marine waters throughout Atlantic Canada and Quebec; they spawn in the southern Gulf of St. Lawrence.
– Atlantic mackerel are a source of protein and omega-3 fatty acids; however, in Atlantic Canada, they are fished mainly for use as bait in the lobster fishery.
– The Atlantic mackerel stock is currently in the “critical zone” and has been for several years. According to DFO, being in the “critical zone” means that “serious harm is occurring to the stock. At this stock status level, there may also be resultant impacts to the ecosystem, associated species and a long-term loss of fishing opportunities.
– Based on the most recent stock assessment, the recent recruitment of young mackerel to the fishery is the lowest on record.

About World Wildlife Fund Canada 

WWF-Canada creates solutions to the environmental challenges that matter most for Canadians. We work in places that are unique and ecologically important, so that nature, wildlife and people thrive together. Because we are all wildlife. For more information, visit wwf.ca.

For further information please contact Tina Knezevic, communications specialist, [email protected], 416-873-8448